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NUTRITION INTERVENTIONS FOR DISEASE PREVENTION: AN APPLIED PERSPECTIVE

  • TypePrint
  • CategoryAcademic
  • Sub CategoryText Book
  • StreamBasic Biology

Welcome to the world of Applied nutrition!!

It is an old saying “We are what we eat”, and post pandemic we all have realized the importance of health and wellness in our lives. Keeping us updated with the ever-changing Nutrition research will help us in bringing good health and wellness to the society. This textbook is designed to guide you through the dynamic and multifaceted field of Applied Nutrition. Whether you are M.Sc. Applied Nutrition student or a Nutrition professional aiming to update knowledge in nutrition, this book will provide you with in-depth wealth of knowledge, Practical insights and latest research developments in the nutrition field. Case studies and discussions in the book will be of immense help to the practicing professionals in adding to their knowledge.

Why Study Applied Nutrition?

Nutrition is not just about food, but the essential aspect of nutrition is its application in solving the day-to-day health problems faced by individuals and society as a whole.

Applied Nutrition helps us apply all the nutrition principles in bringing positive healthy changes in the individuals, society, community, populations and   ultimately nation.

This textbook will cover huge range of topics related to applied nutrition starting from fundamentals of nutrition, physiology, human nutrition, clinical nutrition, nutritional intervention and latest advancements in personalized nutrition. It also gives insight into emerging trends in applied nutrition, nutrigenomics and wellness.

Each chapter of this textbook is carefully crafted to provide you with comprehensive understanding of nutrition and practical applications in disease prevention.

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Book Title NUTRITION INTERVENTIONS FOR DISEASE PREVENTION: AN APPLIED PERSPECTIVE
Author(s) Shraddha Vyas,
ISBN 978-93-5747-744-4
Book Language English
Book Size 7x10 Standard
Date Published February, 2024
Total Pages 72
Paper Quality 75 GSM
Book Edition NUTRITION INTERVENTIONS FOR DISEASE PREVENTION: AN APPLIED PERSPECTIVE

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